Tasting notes - Sweet chocolate and caramel notes, mild citrus
Producer - Sol y Cafè
Region - Cajamarca, Peru
Altitude - 1200-1400 metres
Process method - Washed
This coffee represents a benchmark in quality for Peru and is very unique in flavour.
Soly y Cafè is a farming cooperative that aims to support local coffee farmers and help them achieve the best they can with their coffee. This cooperative is located in the Cajamarca region and is registered as fair trade, organic and RFA.